The Tom Barnard Show

It's time to talk desserts.  Vegan desserts.  Wait, don't leave.  These desserts are actually good.  We live in the future, and in the future we have non-dairy substitutes that aren't basically chalk and vegetable oil.  That's a pretty important part.  The other important part is making new recipes rather than trying to simply substitute ingredients and hope it works.  It never does. The Little Vegan Dessert Cookbook: Vintage Recipes Revised - amzn.to/337yZmiSee omnystudio.com/listener for privacy information.See omnystudio.com/listener for privacy information. Learn more about your ad choices. Visit podcastchoices.com/adchoicesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.