Conservation Connection

In this episode the Last Chance Endeavors team sits down with Jennifer Bushman, the Co-Founder of Fed By Blue, to talk about her work growing and promoting the concept of sustainable blue foods! Blue food is any food product that's harvested from a marine or aquatic environment, whether it was farmed or wild-caught. With billions of people on our planet and billions more on the way, Jennifer believes that blue foods are the solution to future food instability! If you'd like to learn more about Fed By Blue, click here: www.FedByBlue.org If you'd like to learn more about our nonprofit, click here: www.LastChanceEndeavors.com