Best Possible Taste With Sharon Noonan

Sinead Neiland from Co Limerick’s Organic College answers listeners planting and growing questions. Helen Lyons reveals details about the Irish Cafe Quality Food and Drink Awards. Sid Sheehan from Kerry’s Nourish by Nature shares a healthy chocolate mousse recipe and talks about his “How Healthy is your Relationship with Food” workshop that features on the Listowel Food Fair programme. Sharon discusses the upcoming Kerrygold Ballymaloe LitFest with festival manager Rebecca Cronin.