Best Possible Taste With Sharon Noonan
19 April 2016
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 0:53:52
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Sinopse
Sid Sheehan from Nourish by Nature is in studio to talk about coeliac disease and gluten free diets. Food journalist Dee Laffan enthuses about her recent visit to South Africa. Coffee Culture's Alan Andrews tells Sharon Noonan about a new community garden in Birdhill, Co Tipperary. Failte Ireland's Sinead Hennessy reveals details about a new seafood trail on the Wild Atlantic Way.