Blind Entrepreneurship With Johnathan Grzybowski

Craig has been a food critic for over 20 years now. And in my opinion one of the most influential persons within Philadelphia. I have been reading Craig’s work for years and I’m so happy to have him on the show. For me, this interview has been a dream come true. To those of you who have been listening for a while now, you’ll know how much I love food and hospitality. Although this conversation in particular is mostly about food, there are some underline themes for you to listen to that relate to business. As I was collecting my notes on Craig I realized that there isn’t much to go off of because he’s an incredibly private person. You won’t be able to google him and even when you do you see is works of art. You won’t be able to find his face and that’s for a reason of course, so I’m not going to lie…all I had to go off of was from reading his articles over the years. Craig has written hundreds and and thousands of articles about food. I’ve salivated while reading to about 76% of them. He’s created a Philly Din