Hey Baltimore
Helena del Pesco
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 0:52:48
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Sinopse
Helena del Pesco trained at Chez Panisse and staged at the Michelin-starred Arzak. After traveling the world, she is putting down roots with a new Baltimore restaurant, Larder. We talk food, fermentation, and her philosophy about becoming a chef on this edition of Hey Baltimore. See acast.com/privacy for privacy and opt-out information.
