Food Micro Minutes Podcast
Episode #12 - Lunch Time: From Genetically Engineered Cheese Cultures to Lab Grown Beef Burgers
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 0:26:29
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Sinopse
In the third episode of Season 2,Caitlin Carmody and Zhixin Wang hash out the endless Food Micro applications of a genetic based tool for studying diverse populations of bacteria used in this month’s the first paper. Followed by a broader discussion of the global impact of livestock vs. lab grown meat production, related to this month’s second paper.
