Cary Ecopicks
EcoPicks | The carbon impact of your meals
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
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Sinopse
Many people have adopted a philosophy of buying local food because they are concerned about the carbon footprint of transporting food long distances. People are rebelling against tomatoes from South America and garlic from China, because they can reduce greenhouse emissions by buying locally. Some people even start their own gardens for this reason.
