Gary And Shannon

Hour 1 - In this Saturday episode of Gary and Shannon Overtime, they dive into the challenges facing the restaurant industry. They discuss the changing landscape of dining out, from the rise of mocktail menus to the decline of business lunches and happy hours. The conversation also explores the world of concerts and events, where ticket prices have skyrocketed, making it difficult for fans to afford tickets.See omnystudio.com/listener for privacy information.