Being Freelance

EPISODE SPONSORED BY (AND RECORDED USING) RIVERSIDE Record high quality video & audio with Riverside. See how recording, live streaming and repurposing your content with Riverside can help your freelancer business. It’s free to get started, but use code BEINGFREELANCE to save 15% on a paid plan. Head to: beingfreelance.com/riverside----------- ABOUT THIS PODCAST EPISODE In this episode, Xavier Buendia shares his journey from Mexico City to Brighton, and more importantly from the world of hospitality as a sommelier to a career as a successful freelance photographer.Xavi discusses the importance of people skills, marketing consistency, self-confidence, and believing in yourself. He highlights both the financial benefits and creative downsides of having routine retainer clients; his pivot when COVID and Brexit hit the food industry he’d relied upon. And his recent experiments with hiring a very human PR and using AI – both to help his business in different ways.00:00 Introduction to Xavi Buendia02:04 Xavi's