Table Talk

Max Tobias is co-founder of The Dusty Knuckle, a social enterprise bakery in London. "It's not for the feint-heart," he tells Elisa Roche in this episode of the Career Conversations podcast series. Max says the jobs is "very demanding" and really is a 24/7 endeavour: "People need their daily bread." It's fair to say Max has been slogging his guts out along with his two best friends to set up a community bakery that helps young people with difficult backgrounds to get back their confidence and learn new skills. Max now has a cookbook on sale, but he's very clear about how hard it has been to reach the stage he has. So, with all that hard work, is he a millionaire? "I haven't made any millions yet, and neither have my business partners."  Listen to the full episode to find out how the bakery came into being, and why they decided to call it The Dusty Knuckle. Max Tobias, Managing Director, The Dusty Knuckle Bakery Max Tobias is the Managing Director of The Dusty Knuckle Bakery. Prior to