Table Talk

WGSN identify patterns and trends from millions of social media posts and online retail shelf data. This proprietary combination of technology, data science and human ingenuity gives a valuable visualisation of how trends will shape the future of food. In this episode of the Table Talk Podcast we find out how WGSN use social and consumer market data to identify the consumer trends that will shape the future of food, and find out what they feel will be the trends that will define 2021. Find out how WGSN food reports can help you here. About our panel Kara Nielsen, Director, WGSN Food & Drink An established food trend expert, Kara leads WGSN’s team of strategists in creating insightful reports and forecasts on global food and drink trends. Kara has years of experience in the strategic innovation sector, researching, writing and speaking about how to translate trends for new product development. She has shared insights with numerous food brands and previously worked at CCD Innovation, Sterling-Rice G