Faith Middleton Food Schmooze

The post Christmas Pleasure: Cookies, a Hot Toddy, and 7 Ways to Cultivate Happiness appeared first on Faith Middleton's Food Schmooze.Support the show: https://foodschmooze.org/donate/See omnystudio.com/listener for privacy information.

The post Lidia’s Amazing Beef in Barolo, Giant Latke, Joyful Party Punch appeared first on Faith Middleton's Food Schmooze.Support the show: https://foodschmooze.org/donate/See omnystudio.com/listener for privacy information.

The post Before and After Thanksgiving & We Invent a New Pecan Pie appeared first on Faith Middleton's Food Schmooze.Support the show: https://foodschmooze.org/donate/See omnystudio.com/listener for privacy information.

This week Faith and her food buddies learn about Port, enjoy Italian wines and share a great recipe for Feta dip.Support the show: https://foodschmooze.org/donate/See omnystudio.com/listener for privacy information.

On this first episode of the NEW Faith Middleton Food Schmooze, we party with Lydia Bastianich who shares recipes from her new cookbook, “Lidia’s Mastering the Art of Italian Cooking,” co-authored with her daughter, Tanya Manuali Bastianich. Food buddies Chris Prosperi and Alex Province offer tips for enjoying Thanksgiving, and Jacques Pepin brings a dramatic flourish to holiday festivities.Support the show: https://foodschmooze.org/donate/See omnystudio.com/listener for privacy information.

It’s the food holiday of the year! Food buddies Alex Province, Anthony DiSerio and Chris Prosperi join Faith Middleton for her annual Thanksgiving Special. Recipes include Barbara Kafka’s Incredible Melting Potatoes, Ultra-Crispy Dry-Brined Turkey, Butternut Squash Agrodulce and Bacon-Cranberry Brussels Sprouts are just some of the delicious dishes featured.Support the show: https://foodschmooze.org/donate/See omnystudio.com/listener for privacy information.