My Poor Liver

Westvleteren 12 in the house! Eddie's signature cocktail, Guardian of the Galaxy, International Beer Festival, and you find out where to get good pho in Beaverton.

This week My Poor Liver Podcast has it's very first guest! Josh Bergstrom, winemaker and all around charming guy, joins us in-studio. Listen as Josh schools us on the history of chardonnay clones, how his father's life should be made into a movie, and we eat more ribs.  We also debut a new segment called "Ya, Neil was wrong..." Remember kids, rate and review on iTunes, and visit http://bergstromwines.com

Neil brings over some excellent sparkling wines that are French, yet not from Champagne.  Eddie mentions casually that his house burnt down once, and the horrors of McDonalds. Plus we answer some listener questions.

In this weeks episode Neil teaches Eddie the importance of keeping his vermouth chilled and why being a wine nerd does not a sommelier make.

Listen this week as Neil takes us through some wonderful Italian and French (reasonably priced!) wines.  Eddie leads you through the making of Mint Juleps and ribs for a birthday celebration, and Neil just can't stand to hear that he made them in the oven (the horror!).  Neil also goes on a rant and the debut of his Neil's Deals segment. @mypoorliverpod

Listen this week as Eddie and Neil talk Las Vegas' Chinatown, Eddie getting chased by a coyote, destination restaurants, and a bunch of other stuff that just pops into our head.  New episodes drops on Thursdays.

The first! An introduction to our two co-hosts as they plot along and try to figure out how to produce a podcast all about their favorite subject.. Food and Drink.  Listen as you get to know Eddie and Neil and hear them argue about service standards and how to make a Martinez with Old Tom Gin.